Tag Archives: SoCS

“The Offering,” for SOCS, Mar 7, 2025

The Offering

My cat surprised me with a gift
but I must say, I’m rather miffed
with the hairball that she left––
(those locks of which she’s now bereft.)

Was this donation made by chance,
or was it planned far in advance?
Did she commence her furry tearing
with the intent that she’d be sharing?

I wonder if she formed that ball
with any future plans at all
to heave it out upon the chest
of one I thought that she loved best?

Oh that she could communicate
whether it was love or hate
that prompted this  hair artistry
produced and then coughed up on me!

 

The SOCS prompt is to close eyes, open book, point to word, open eyes and use the word as a prompt, so here goes. The prompt word that suppllied itself was “Surprised.”

“In Person” For SOCS, Feb 21, 2025

 

In Person

I am the emptiness in you that glues the parts of you together.
I form those other worlds that are the universe inside of you.
I have a language all my own that speaks through your voice.
There is something holding us together, something keeping us apart.

You are that part of me that only I can search for.
You are the part I wrap myself around.
You are the mystery that forms the game of my life.
When I am alone, you create in me the opposite of loneliness.

They are the full cast of my life.
They  come together when I am willing to let both of them go.
I let them take turns being my guide.
It is in getting lost in them that I let myself be found.

For SOCS  the prompt is “in person.”

“Not by Bulk”, for SOCS, Feb 7, 2025

IMG_7754

Five Bananas

I was on my way home from the weekly market today, going to my car to get a thermal bag to buy ice at the corner liquor store,  when I passed a big truck selling fruit and vegetables.  I asked if they had bananas that weren’t green.  He got up in the truck, showed me some and I said “How much?”  He gave me a price for 2 kilos (about 4 lbs) and I said, no, I didn’t need that many and thanked him.  I realized then that he probably just sold in bulk to small grocery stores in the area.  I got in my car and drove a block away to another small fruit market and just as I was going to open my car door, the truck pulled up beside me.  The window next to me was rolled down and the man held out a bunch of five bananas.  I asked how much and he smiled and said, “It is a gift” and they drove away. Later, I saw them in another store and asked if I could buy them something to drink from the cold case, but they both said no.

Some days are worth getting out of bed for!!!

 

The prompt for SOCS today is “bulk.”

Loving (More Than) Spoonfuls

 

 

Loving (More Than) Spoonfuls

It seemed a meager portion for such a pricey place––
three peas, a single escargot. Potatoes? not a trace.
They’d spilled some brown stuff on the plate and dabbed a bit of green.
No wonder other diners all looked so very lean.

Two bites and the first course was gone, the plates all whisked away,
replaced by a sparse salad little more than mounds of hay.
A tiny slivered mass of yellow with seeds sprinkled over,
a spray of oil, some flower petals and a sprig of clover.

I looked my first date in the eye to see what he might think.
As he lifted a forkful, he gave a little wink.
We consumed their tiny lamb chops, complete with ruffled cuff
and scarfed the spoonful of dessert that wasn’t near enough.

He paid the bill, retrieved our coats and walked me to his car.
“I have another treat for you,” he said. “It isn’t far.”
He pulled up to McDonalds and ordered two big macs,
large French fries and two sodas and handed me the sacks.

Afterwards, at Dairy Queen, we sealed this new romance
with Butterfinger Blizzards and then a smoldering glance.
I accepted the next course with lips and arms most eager.
And what he served me next, my dear, was anything but meager.

I do not like posh restaurants with their nouvelle cuisine.
I find their foam and slivers and seeds and piles obscene.
Their single little vegetables hung on tiny racks?
I prefer larger portions and calories served in sacks!

And that is how we bonded, your Uncle Joe and I,
over Colonel Sanders, Taco Bell and carryout Thai.
Others may impress their dates with pricey gourmet suppers,
but my true love seduced with feasts of fast food filler-uppers!

In response to Linda’s Stream of Consciousness Saturday prompt, “Spoonful”

“All Lined Up” for SOCS Jan 25, 2025

“All Lined Up”

Lined up at the show
and everywhere we go,
it seems like we spend half our lives in lines that move too slow.

It seems that half the doing
consists of constant queueing––
a penance that we have to pay for eating, riding, viewing.

At cafes, traffic lanes,
post offices and trains,
museums, subways, cafeterias, we make small gains.

Standing more than walking,
muttering and gawking,
our progress is so slow that there’s less moving than there’s taking.

As we go two-by-twoing,
like milkcows softly mooing,
waiting here in lines, we find that we are all-too-often ruing

leaving our house at all
to line up at the mall
I think I’d rather be at home than waiting with y’all!

Here are a few “LIned Up” visuals: (Click on photos to enlarge.)

And, for more “lined up” photos go HERE.

The SOCS prompt is “In Line.”

“Pick”led for SOCS, Jan 17, 2025

“Pick”led

Pack a peck of pickle parts
in a silver jar.
If you feed them to a lover,
he will not stray too far.
Neither pocket book nor hockey puck
will sway his thoughts for long.
You’ll have him humming melodies,
then you’ll pick out your song
repeated in sweet harmony
as he sings along.

For SOCS the prompt is: “pack/peck/pick/“pock/puck.” Use one or use ’em all for bonus points—it’s up to you!  https://wordpress.com/read/feeds/24840312/posts/5529707414

“Making Tracks” for SOCS, Jan 4, 2025

Sheridan, Wyoming–the only snow I have been able to walk through for the past 23 years.

Making Tracks

To be in front, you must not mind
that others will be left behind.
The more you gain, the more they lack
trudging along behind your back.
I hope, however, that you’ll be kind
to all of those you’ve left behind.
They’ll be rewarded for what each lacks,
for they can follow in your tracks.
So whether you go fast or slow,
please be careful where you go.
For no matter what you do,
no doubt someone will follow you.

The Prompt for SOCS is “In Front, and/or Behind.”

“The Wish” for SOCS, Dec 20, 2024

Wish Wagon

Hear the clanging pots, the squeaky wheels?
Over the rise comes the peddler’s cart––
horse with head down, pulling the load,
the jolly man just dangling the whip over her flanks.

Pitchers, fry pans, mops and brooms,
a doll for sis and kites for the boys
who run to greet this week’s happening,
hoping that Pa has spare bills in his wallet this time.

Now hear the “Whoa, Nell!” and see Zeke, the peddler,
swing his bent frame down from his high perch,
Ma drying her hands as she emerges from the kitchen door,
sis attached to her skirts, shy but drawn irresistibly from safety

to see the wonders that the peddler draws from his wagon:
penny candies by the jar and safety pins.
Needles, spoons and dime novels.
Cloth for Ma of calico and new boots for Pa.

Rag rugs made by Ma and traded for a bucket
and a wash pan his last trip here
that haven’t sold and so he won’t need more.
Jangly bracelets like the city women wear.

Her brief laugh scoffs at them.
The very idea. But one finger runs them round
before it draws away. And in her eyes
there is a wistfulness we will not see again

for thirty more years, until another wagon
crests the hill and drives away with her,
that look again frozen on her face
for eternity.

The SOCS prompt is “wish.” Image from Unsplash.

Food, Food and More Food, for SOCS

The prompt for SOCS is “Food.”

“Cold Storage” for SOCS, Nov 30, 2024

Cold Storage

Lately, the mornings had grown crisp. Even here, below the tropic of Cancer, where they were rumored to have the second best climate in the world, they suffered a few weeks of weather where she regretted having neither heat nor air conditioning in her house. Its brick and concrete walls held-in the cool air. In the summer, this was a welcome fact. Now, in mid-November, it created the effect of the cold storage locker at the butcher shop in the small South Dakota town where she had grown up.

The butcher shop had a room-sized walk-in freezer that functioned as a meat safety-deposit vault. People in the town paid to rent private lockers. Ranchers could bring  a live cow to the butcher and he and his family would kill it, age the meat, wrap it in neat packages labeled hamburger, rib eye, chuck roast, rump roast or sirloin; and then stow it away in drawers big enough to hold an entire dismantled cow. When she was very small, she could remember going to the locker with her mother or father to get the week’s meat from the drawer that had their name scrawled on a piece of masking tape stuck on its front.

The locker also sold ice cream sandwiches by the carton of 50 or so, which they would take home and store in the freezer compartment of their refrigerator. They were square little bars—half the size of the bigger ones you could buy individually at the supermarket–—and she grew chubby the year she turned nine, probably mainly due to her mother’s lack of rules about how many could be consumed daily. When the supply grew sparse, it was replenished by whomever went to the locker—her mom or dad or oldest sister.

It is early morning and she puts off getting out of bed to face the brisk air. Water is streaming into the pool. She can hear its hiss as the hot volcanic water hits the cooler water of the pool. She can hear Pasiano the gardener clearing his throat down below. Later, when Yolanda arrives, the dogs will grow restless and bark to be fed. It is not the bright morning promised by the precognition of the weather channel. Even through the white scrim of the manta cloth drapes, she can tell that the sun is muted. The past two days have been marked by intermittent rain showers coming from a sky permanently cottoned-over by a layer of clouds that now and then the sun peeks through. As she lies in bed typing, she can see a light ray through the curtains, but it fades quickly away.

8:01. It is now legal for the noises of the day to begin. The upstreet neighbor’s spoiled son roars by in his ATV that is muffler-less. The harsh sound slashes a gash through the gentler sounds of the day: the whisk whisk whisk of Pasiano’s broom, the surge as a steadier supply of hot water streams into the pool from the pipe hidden within the concrete form of a plumed serpent that spews water from between the fangs of its open mouth.

She has fantasized about stringing a wire across the cobblestone road to spill that teenaged brat from his ugly machine. This is the violence prompted by an early morning slaughtered by his ear-splitting exit. On weekends, he is up the hill and down the hill with his friends. Once, when she went to protest, they steered their monster tricycles in her direction, veering off just as she jumped back onto the sidewalk. She couldn’t hear their laughs above the deafening din of three bikes, but the girls on the back of the vehicles  turned to look at her as they roared away, and their mouths were stretched in broad grins of amusement over this aged gringo who had come out with a frown to comment on the fun of youth.

They have gone. She can hear their mechanical beasts speeding down the road toward the carretera, their loud roars terrorizing neighborhood after neighborhood as they pass. She returns to the house to make the phone call to the office that will protest this noise and this small terrorist action.

“Yes, senora, we will look into it.”

“Will you call their father this time?”

“Yes, senora. The father is in Guadalajara now, but when he comes, we will call him.”

“They veered their bikes toward me so I had to jump back on the sidewalk!”

“Yes, senora. We will tell them.”

She hangs up knowing they will not tell the parents anything. They are important enough to have a huge house here in the tennis club where she lives— a house they use on occasional weekends. A house which sits empty for most of the year. A house where they once brought their children and their cousins and friends to swim in the steaming hot water of the club pool or their own pools. A party house for their children, now that they have reached their teen years.
The father would be an important business man with connections, perhaps a judge or politician. It was rumored that one of the houses on her street, one farther up the mountainside, was owned by a member of the cartel.

Whatever the truth of this, the complaint would not be made. In Mexico, so long as their misdeeds did not come too completely to the surface, the rich were invulnerable—cushioned by a layer of privilege augmented by mordida.. No foreigner who chose to come up against a Mexican would ever win—no matter how large the misdeed. Murderers might be caught, but the case would then fade away in time so that they might never be tried, but again would be released on some technicality given birth to by mordida. Houses and land paid for in full by gringos could be reclaimed by entrepreneurs or ejidos powerful enough to know the right judge or the right politician.

Now the roar of the ATV’s is forgotten with the passing of the first truck hauling gravel and stone up to the construction site at the highest point presently reachable on the mountain. One day those mountains that rose so beautifully above her would be filled with houses to the very top; but for now, as the noise of the churning engine fades into the cold white sky, she contemplates what she will write about now that the demands of the prompt have been met. She will not write a funny rhyme today. Her mind has already been trapped by the mood prompted by the demands of this day’s topic.

She wonders how the parts of what she has written can be brought together. It is as though she has written a beginning and an end with no middle. Perhaps that was how a novel was begun in the mind of a novelist—to start out with meat in a cold storage locker and end up with a neighbor’s son terrorizing the neighborhood on an ATV. Was that how it went? Could she stuff those two vignettes with enough information to stretch them apart like a bota bag full of sweet wine? Did she have the capacity to grow those grapes, the skill to ferment them and siphon them into the bag she has created on this cold morning that only now was beginning to let the rays of sunlight through? That strong Mexican sun made more powerful by the high elevation of this place at the almost top of a mountain on a street set at such an angle that if there were ever snow here, she could step outside her house and sled in one straight line down to the lake that was a mile away, across its frozen surface, all the way to the other side.

 

For SOCS