Category Archives: humorous essay


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“So, I reckon you’re naked under all them clothes?”

It was either the dumbest or cleverest pick-up line she had ever heard. Everyone else seemed in a state of shock over what she was wearing, and already one person had tried to oust her, but she could see no signs that actually said “Nude Beach,” so she was sticking her ground.

No one on this earth was going to tell her what she should (or in this case, shouldn’t) be wearing. Next week she intended on entering everyone’s favorite coffee shop with no shoes, no shirt. That should balance things out a bit.

Prompts for today are reckoning, either, naked, oust and state.

Big Hair and Histamines


Big Hair and Histamines

“These Kleenex are too flagrant, they always make me sneeze,” she said as she added yet another wadded puff to the pile in the trash can beside her bed. “Why in the world would they add perfume to something people with allergies blow their noses into?”

“Yes, it’s a fragrant abuse of medical logic,” I said, but she didn’t get the joke. She was too miserable and so I just let her malapropism slide by as I had so many times in our long friendship.

The air in this season of new growth was full of pollen. We indulged our roommate by keeping the windows of our college quad closed at all times and we had long ago relegated all our perfume to bottom drawers or trash cans. In those long-ago days of “big hair” when there was no such thing as unscented anything, we took the calculated risk of using hair spray, but only by climbing out onto the fire escape, pulling the window shut behind us and waiting a good five minutes before entering the room again. And this only if our allergy-prone friend was not in the room.

Occasionally, she caught a whiff of us as we passed in the game room or dining room, but she didn’t mention it. We knew that look, though. Only vanity won out over our need not to irritate the nasal fibers of our good friend. No one would miss our perfume, but in terms of hair, no girl dared to defy the norm. Bubbly, big, smooth and helmet-solid—that was the hair-fashion decree of the sixties.

Prompt words today are flagrant, indulged, quad, calculate and air.

Lashing Out


If you’ve never before heard of the phrase “on fleek,” get in line behind me.  It was, however, the prompt word for the Ragtag Daily Prompt site today. In essence, it means perfectly done, exactly right; extremely good, attractive or stylish; sleek and perfectly groomed or styled. Examples: “Eyebrows on fleek.” , “Makeup on fleek”.

Lashing Out

When her lash she chose to tweak,
intent on its being on fleek,
alas she tugged a bit too much
and found that it escaped her clutch.
In vain did she survey and stoop.
The lash had landed in her soup.
And shortly after she sought to seat it,
she had the misfortune to eat it!



For the RDP prompt, “fleek.”

Baked Beans a la Sciatica with a Slight Digression to Pueblas Magica and other Threats to Back Comfort

Fresh from two weeks of sciatica’s debilitating influence, it is a novel experience for me to be able to walk to the kitchen, let alone to work in it. I enter the kitchen this morning armed with two tennis balls in a sock tied off at each end. Whenever my back wears out, I position the balls on either side of my spine and press against the wall, pushing the tennis balls against the sore spots.  One yoga friend says to roll them up and down. Another says to press in one spot for 30 seconds before moving on. I alter my technique, and it seems to work. 

I’m trying to build up my stamina for the visit of my twentyish grand-nephew, freshly graduated from college and coming in six days for a big Mexican adventure.  I’ve planned a one-day trip around the 60 mile long lake I live on to see the thousands of white pelicans that congregate around the local fishery. That day will be mainly driving.  No problem. A four-day trip to Guanajuato has me more worried, but I’ve resorted to booking us places with a small tour group, with guide, to see the Diego Rivera museum, the mummy museum, gardens, haciendas and a dozen other pleasures of the colonial town that is one of the few Mexican towns designated as a puebla Magica—a beautifully preserved town of a bygone era. I figure with 15 compadres, I can always flake out and send him on with the group.

In another excursion, we are visiting the round pyramids an hour and a half distant from my house as well as a few haciendas, and for that occasion, I’m hiring the son of a friend to drive us so my nephew will have someone younger to scramble around with.  I look back in my albums and see the tallest pyramid in Sri Lanka that in my twenties I climbed to the very top of, think of the twelve-mile trek through the jungle and mountains in Portuguese Timor and remember that even then such long walks tested my endurance, but now I worry about holding him back and so I plan adventures with younger friends to accompany us.  I hope it works.

I’d been trying to exercise my back by scrubbing algae from the pool and trimming in the garden, but then last night, a friend called to invite me to a pot luck this afternoon so all morning long, I have been creating a commotion in the kitchen, cooking what I thought was going to be an easy solution to tonight’s pot luck at the clubhouse.  I soaked beans overnight, but even pre-soaked, they have been cooking for four five hours and are not done. I’ve refilled the water four times, once after scorching the bottom layer and having to transfer the beans to a colander and another pot. 

I thought I’d be fancy and make American pork and beans from scratch, thinking it was a mere matter of adding ketchup, mustard, brown sugar and bacon, but after consulting the internet, it has turned into an 11-ingredient process with much chopping, frying and mixing, not to mention trying to locate all the ingredients (or near-substitutes) in my packed kitchen shelves and fridge.  Luckily, on a whim, I bought bacon yesterday.  Not a staple in my house. I didn’t buy fresh salad ingredients because I’ve found that cabbage, once shredded, goes bad quickly, but when my friend called last night to invite me to today’s pot luck, I was sorry I hadn’t. It would have been an easy solution to my problem. What did I have to make a pot luck addition that wouldn’t necessitate a trip to town? They were always overly loaded with desserts, so that was not a solution.  When I found the bag of white beans I thought I’d solved my problem, but after being in the kitchen all morning, I find it was not a very novel solution to the problem. Two and a half more hours until they have to be done enough to bake in the oven with the other ingredients added for 45 minutes.

Fingers crossed, twin tennis balls pressing into my back between my spine and my new desk chair, I finally have time to work on my blog. As a last resort, I may have to make a mad dash into town to purchase two cans of cooked beans, but it will break my heart—transform the richness of my pork and beans from scratch into a poverty of fast-food making-do.

I go to check the beans for the dozenth time since 8 this morning and when I give Yolanda a taste, she proclaims them done, but suggests a bit of salt.  Remembering that I’m cooking for other people, I mind her, in spite of the fact that I haven’t used salt in two years since I discovered my blood pressure was sky high. 

I add the beans to the other 10 ingredients, only to discover that after first swelling up to twice their size, they’ve now cooked down so much that they only half fill my large casserole.  I try graduated sizes of casseroles and baking dishes until I finally find the Baby Bear casserole that is “just right.”  But now my contribution to the pot luck looks so skimpy.  As I put it in the fridge to await the time when I put it in the oven for its final 45 minutes just  before the pot luck, I catch site of the bag of precooked Mexican refried beans on the shelf above it.  Just the slightest  suggestion of a temptation to add them to swell out the beans flashes through my mind, but my puritan ancestors tug me in another direction as I shut the fridge door.

It is 2:15. If I put them in the oven with bacon on the top at four o’clock, it should be just right. I set my alarm to remind me preheat the oven at three o’clock. With a Mexican oven, a thermostat, I have found, is not a true gauge but an approximation. I have two real thermostats purchased at a kitchen shop in the states that I hang on the oven racks to provide a truer gauge, but unfortunately, they always register about 10 degrees difference in different parts of the oven, so baking here is always a bit of a lottery.  Your number might be the correct one or it might not. 

After washing three pots, four casseroles, measuring spoons, spatulas, tasting spoons, measuring cups, mixing bowl and two large dutch ovens, I sit back down in my desk chair to finally begin my blog. My back twinges a bit and I adjust my sock full of balls. Tennis, anyone????


Click on first photo to increase size of photos and read captions.

Today’s words were novel, commotion, poverty, debilitate.
Today’s links, in case you want to follow one or all of the same prompts, are below:  poverty


Without Flair



Searching through the rubble of my bedroom desk drawer, I find the estranged top to my last remaining Flair pen. I’ve been looking for it for weeks, sealing up that last precious pen in Saran Wrap and a Ziplock bag, lest it dry out. They don’t seem to import Flair pens to Mexico and the last time I looked for them in the states, I could only find lurid colors of orange and purple and green.  No black.

My first attempts to scribble poetry with a mere rolling writer were not successful.  That attempt was without precedent.  I’ve been scribbling with Flair pens for as long as I can remember. Their little felt nibs flow so effortlessly over the surface of the paper. The track they leave is wide enough to make a writer feel important and acknowledged. In the world of writing aids—pen, paper, notebooks, staplers, dictionaries—Flair pens are the perfect neighbors. They do not make a noise or leave an impression on the page under them. 

Now I move to restore this much-looked-for cap to its spouse, only to find someone has moved the ziplock back containing the pen.  With no one else to blame but the cats or Yolanda, my three-times-a-week housekeeper, I mine my mind for memories of where I might have moved it. Sigh. Place the top in the place formerly designated for its companion. The search continues.


This piece was written making use of these three prompts: If you are in need of a prompt, click on any URL for how to submit your work.:  Link

My Excuse and I’m Sticking to It!!!

Click either photo to enlarge both

I had a marathon cooking day yesterday.  I’d been shopping, and bought a kilo of hamburger, four Italian sausages and two huge chicken breasts. In addition, I had 1/2 a roasted chicken I’d bought the day before along with vegetables that needed to be used, a bag of pearl barley and a variety of condiments.  If I’m going to mess up the kitchen, I’d just as soon cook as much as possible and freeze it, so in about 4 hours, I made a Chinese sweet and sour chicken/peanut casserole, the beef and sausage tomato sauce for a lasagna to be made later, stuffed green peppers, a big pot of cooked barley and a heavenly chicken salad.  Most of these I froze. The unfrozen stuffed pepper I intend to have for dinner tonight, but there was a little bowl of chicken salad—just enough to make into a sandwich, and although I’m trying to cut down on Diet Coke, a large open liter bottle that would just go flat if I didn’t drink it soon.

It wasn’t until I’d eaten two bites  of the sandwich and was about to have my first drink of Coke that I remembered a happening from the day before. Yolanda was mopping the floor in another part of the house and I was sorting out kitchen drawers yet another time, trying to put the things I used most in the top drawer, removing to the outside bodega some seldom-used implements, and consigning the rest to a lower drawer.  When I got to the plastic bag of  saved wine corks, bottle tops and the rubber plugs to reseal wine bottles, I picked out a little flapped pourer to put in the top of a wine bottle, wondering if I’d ever use it. Then I noticed the fixture at the bottom that indicated it was meant to be screwed into something and suddenly remembered that it was actually the top to a long aluminum finger filled with liquid that was meant to be kept in the freezer, then when needed, to be screwed into the capped pourer part and put in an opened bottle of white wine to keep it cold between pourings!  It had been a gift from a friend and I kept the bottom part in the door compartment of my fridge freezer, but unscrewed the top and put it in the drawer because it didn’t fit in the compartment.

Then I suddenly remembered that three days before, I’d put just the metal part into a 2 liter bottle of Diet Coke that I was taking to a pot luck dinner!  And remembered I’d thrown that empty bottle away when I got home!  And the trash can was empty!  I called out to Yolanda and asked if the garbage truck had come yet.  She said no and as we started to rush out to see if the vital element of my wine cooler was in the trash bag she put on the curb, it suddenly occurred to me that surely I would have noticed the long metal rod in the empty bottle.  I then remembered pouring the remains of a 1/2 empty bottle into another bottle, opened the fridge and found a full bottle of Diet Coke.  I shook it and heard a clunk!!!  When I poured the bottle out into a pitcher, I could see the comforting flash of aluminum and recovered what I had thought was lost!  RELIEF.  I funneled the Diet Coke back into the bottle, cleaned the aluminum shaft and restored it to it’s compartment in the freezer. All was right with the world.

So it was that when I made my sandwich today and spied the opened Diet Coke in the door of the fridge, that I decided I’d better drink it before it went flat.  And so it was that I filled a glass, added ice, grabbed my sandwich and made off to my desk and computer.  Bite of sandwich.  Check a few blogs.  Another bite of sandwich.  Long pull on that glass of Diet Coke. Surprise!!!  Only then did I remember that before I left for the potluck, I had laced the bottle of Diet Coke with anejo rum!! Easier than taking two bottles and mixing them there.

And that is how I came, at 1 p.m. on June 5, to be an early drinker. Tasted pretty good with the chicken salad.  I wonder how it will taste with one of the chocolate chip cookie brownies I made last night?


In Absentia Conversations

When we first met online, Forgottenman, in Missouri, serenaded me, in Mexico, over Skype until I fell asleep every night. The illustration above is one from a night when I asked to see his hands strumming the guitar as I fell asleep. Sweet, huh? That ended after a year or so, but over the past seven years, we have had many midnight and post-midnight Skype conversations.  Want to eavesdrop?  Here are a few:

On Skype (After Midnight and 3 Margaritas)

She: maybe I need to take Frida (the Akita) to the snore doctor.
She: Perhaps she has sleep apnea. She sounds like a lion when she sleeps.
She: Have you ever heard her snore?
He: Yep.
She: Do you miss it?
He: Miss your zzzz’s
She: You miss my snores? Sweet.
She: I miss snoring for you.
He: That’s the first line of a poem.
She: I’ll write a poem starting with “I miss snoring for you,” if you will, too.
He.: I’ll try to remember to do so tomorrow.

You Say You Miss My Snores

I miss snoring for you,
stepping on your shoe
when we don’t dance,
miss that glance
from your alternate self
you keep on a shelf
when you aren’t with me.
How can it be
that both of us choose
to leave our clues
in cyberspace
not face-to-face?
Alone together
with no tether,
our way
for today
perhaps forever
internetedly clever.

He: it just blows me away how you can come up with something like that, so achingly beautiful, in less than five minutes!
She: Ah. You inspire it.
He: I muse you whilst i amuse you
She: Ha. That is exactly it!
She: What you just said couldn’t have been said more succinctly or more briefly. It is the tweet
of poetry
She: sweet tweet of poetry—sweet bird of absurd

(After this, the conversation digressed.  No more shall be said.)

Update: “He” has written his version, as agreed. I give a link to it below the short additional conversation below

At Midnight after 4 Margaritas:

She: What is the most dreaded disease of hockey players?
He.: i give
She: Chicken Pucks!!!
He: (facepalm emoticon)
She: What is the most dreaded disease of Narcissists?
He.: I give
She: Me-sles.
She: The most dread disease of martyrs? (Promise, last one.)
He: ?
She: You-rinary tract infections

Note: These Skype conversations are from four years ago.The second one actually occurred the same night as the 3 Margarita conversation, so no, I’m not drinking Margaritas every night.  Also, I mix very weak Margaritas, so they are not totally to blame for the silliness above.  Around one or two in the morning, my mind usually gets on a jag and the best way to deal with it is just to hang up on me, which happened soon after this string of unfortunate jokes.  Corny, but I still get a kick out of them.  Yes, they are all original.  I wouldn’t blame them on anyone but my own past-midnight mind.  Judy

.See Forgottenman’s answer to my “You Say You Miss My Snores”  here.


The posts above are copied from blogs posted four years ago. The prompt today was conversation.