Category Archives: humorous essay

Memory Games

Memory Games

Woke up very early today—around six—and decided to stay up since yesterday Jesus had said they’d come earlier next time to beat the midday sun and also because the rainy season is coming on fast this year and they need to finish painting the murals around the outside of my studio within the week. I thought I’d get my blog written, the animals fed and maybe make them a special breakfast instead of the usual cookies or cake or chocolates that I serve with their morning coffee. (I make Jesus and Eduardo, not the animals, morning coffee with sweet treats. Ha! Thanks to Dolly and Irene for setting me straight on my faux pas.) So, all my tasks finished, I brewed a pot of coffee and started preparations for molletes–one way to use all those beans I cooked earlier this week that seem not to be vanishing at a rapid-enough rate in spite of the fact I’ve had them for every meal since. So, I located the beans in the fridge, sliced a bolillo (small fresh bread loaf) buttered one side of each of the pieces of bread and lay half of the pieces butter-side down on the grill, then layered manchego cheese, beans and manchego cheese before topping them each off with another slice of bolillo, butter side up. When they got here, I would grill both sides for an extra little treat. Half molette, half grilled cheese sandwich, it would be an Americanized version of a Mexican favorite.

Putting the grill on the unlit stovetop, I covered the molletes with a cloth, took my meds, instructed Echo to set my timer for a half hour when I would take the rest of my meds and went to check on my blog. Hmm. 9:15. It seemed as though if they were coming early, they should have been here by now, as their usual time of arrival was 10. It was then that I thought to look not only at the time but the day of the week. Sunday!!!

A full pot of brewed coffee and a grill full of potential molletes–and I a person who had done a smoothie for breakfast for over 30 years and who had to give up coffee 24 years ago! I guess there is always a valid excuse for breaking routine, so in an hour, after I’ve waited to take my second round of meds and waited the prescribed half hour, I will be dining on molletes and real coffee. I’ll have my smoothie for dinner and drink extra water to ward off the bad leg and arm cramps I get when I drink caffeine. The world will not end if I break a few of my own rules.

Click on photos to enlarge and read captions.

Overdressed

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Overdressed

“So, I reckon you’re naked under all them clothes?”

It was either the dumbest or cleverest pick-up line she had ever heard. Everyone else seemed in a state of shock over what she was wearing, and already one person had tried to oust her, but she could see no signs that actually said “Nude Beach,” so she was sticking her ground.

No one on this earth was going to tell her what she should (or in this case, shouldn’t) be wearing. Next week she intended on entering everyone’s favorite coffee shop with no shoes, no shirt. That should balance things out a bit.

Prompts for today are reckoning, either, naked, oust and state.

Big Hair and Histamines

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Big Hair and Histamines

“These Kleenex are too flagrant, they always make me sneeze,” she said as she added yet another wadded puff to the pile in the trash can beside her bed. “Why in the world would they add perfume to something people with allergies blow their noses into?”

“Yes, it’s a fragrant abuse of medical logic,” I said, but she didn’t get the joke. She was too miserable and so I just let her malapropism slide by as I had so many times in our long friendship.

The air in this season of new growth was full of pollen. We indulged our roommate by keeping the windows of our college quad closed at all times and we had long ago relegated all our perfume to bottom drawers or trash cans. In those long-ago days of “big hair” when there was no such thing as unscented anything, we took the calculated risk of using hair spray, but only by climbing out onto the fire escape, pulling the window shut behind us and waiting a good five minutes before entering the room again. And this only if our allergy-prone friend was not in the room.

Occasionally, she caught a whiff of us as we passed in the game room or dining room, but she didn’t mention it. We knew that look, though. Only vanity won out over our need not to irritate the nasal fibers of our good friend. No one would miss our perfume, but in terms of hair, no girl dared to defy the norm. Bubbly, big, smooth and helmet-solid—that was the hair-fashion decree of the sixties.

Prompt words today are flagrant, indulged, quad, calculate and air.

Lashing Out

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If you’ve never before heard of the phrase “on fleek,” get in line behind me.  It was, however, the prompt word for the Ragtag Daily Prompt site today. In essence, it means perfectly done, exactly right; extremely good, attractive or stylish; sleek and perfectly groomed or styled. Examples: “Eyebrows on fleek.” , “Makeup on fleek”.


Lashing Out

When her lash she chose to tweak,
intent on its being on fleek,
alas she tugged a bit too much
and found that it escaped her clutch.
In vain did she survey and stoop.
The lash had landed in her soup.
And shortly after she sought to seat it,
she had the misfortune to eat it!

 

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For the RDP prompt, “fleek.”

Baked Beans a la Sciatica with a Slight Digression to Pueblas Magica and other Threats to Back Comfort

Fresh from two weeks of sciatica’s debilitating influence, it is a novel experience for me to be able to walk to the kitchen, let alone to work in it. I enter the kitchen this morning armed with two tennis balls in a sock tied off at each end. Whenever my back wears out, I position the balls on either side of my spine and press against the wall, pushing the tennis balls against the sore spots.  One yoga friend says to roll them up and down. Another says to press in one spot for 30 seconds before moving on. I alter my technique, and it seems to work. 

I’m trying to build up my stamina for the visit of my twentyish grand-nephew, freshly graduated from college and coming in six days for a big Mexican adventure.  I’ve planned a one-day trip around the 60 mile long lake I live on to see the thousands of white pelicans that congregate around the local fishery. That day will be mainly driving.  No problem. A four-day trip to Guanajuato has me more worried, but I’ve resorted to booking us places with a small tour group, with guide, to see the Diego Rivera museum, the mummy museum, gardens, haciendas and a dozen other pleasures of the colonial town that is one of the few Mexican towns designated as a puebla Magica—a beautifully preserved town of a bygone era. I figure with 15 compadres, I can always flake out and send him on with the group.

In another excursion, we are visiting the round pyramids an hour and a half distant from my house as well as a few haciendas, and for that occasion, I’m hiring the son of a friend to drive us so my nephew will have someone younger to scramble around with.  I look back in my albums and see the tallest pyramid in Sri Lanka that in my twenties I climbed to the very top of, think of the twelve-mile trek through the jungle and mountains in Portuguese Timor and remember that even then such long walks tested my endurance, but now I worry about holding him back and so I plan adventures with younger friends to accompany us.  I hope it works.

I’d been trying to exercise my back by scrubbing algae from the pool and trimming in the garden, but then last night, a friend called to invite me to a pot luck this afternoon so all morning long, I have been creating a commotion in the kitchen, cooking what I thought was going to be an easy solution to tonight’s pot luck at the clubhouse.  I soaked beans overnight, but even pre-soaked, they have been cooking for four five hours and are not done. I’ve refilled the water four times, once after scorching the bottom layer and having to transfer the beans to a colander and another pot. 

I thought I’d be fancy and make American pork and beans from scratch, thinking it was a mere matter of adding ketchup, mustard, brown sugar and bacon, but after consulting the internet, it has turned into an 11-ingredient process with much chopping, frying and mixing, not to mention trying to locate all the ingredients (or near-substitutes) in my packed kitchen shelves and fridge.  Luckily, on a whim, I bought bacon yesterday.  Not a staple in my house. I didn’t buy fresh salad ingredients because I’ve found that cabbage, once shredded, goes bad quickly, but when my friend called last night to invite me to today’s pot luck, I was sorry I hadn’t. It would have been an easy solution to my problem. What did I have to make a pot luck addition that wouldn’t necessitate a trip to town? They were always overly loaded with desserts, so that was not a solution.  When I found the bag of white beans I thought I’d solved my problem, but after being in the kitchen all morning, I find it was not a very novel solution to the problem. Two and a half more hours until they have to be done enough to bake in the oven with the other ingredients added for 45 minutes.

Fingers crossed, twin tennis balls pressing into my back between my spine and my new desk chair, I finally have time to work on my blog. As a last resort, I may have to make a mad dash into town to purchase two cans of cooked beans, but it will break my heart—transform the richness of my pork and beans from scratch into a poverty of fast-food making-do.

I go to check the beans for the dozenth time since 8 this morning and when I give Yolanda a taste, she proclaims them done, but suggests a bit of salt.  Remembering that I’m cooking for other people, I mind her, in spite of the fact that I haven’t used salt in two years since I discovered my blood pressure was sky high. 

I add the beans to the other 10 ingredients, only to discover that after first swelling up to twice their size, they’ve now cooked down so much that they only half fill my large casserole.  I try graduated sizes of casseroles and baking dishes until I finally find the Baby Bear casserole that is “just right.”  But now my contribution to the pot luck looks so skimpy.  As I put it in the fridge to await the time when I put it in the oven for its final 45 minutes just  before the pot luck, I catch site of the bag of precooked Mexican refried beans on the shelf above it.  Just the slightest  suggestion of a temptation to add them to swell out the beans flashes through my mind, but my puritan ancestors tug me in another direction as I shut the fridge door.

It is 2:15. If I put them in the oven with bacon on the top at four o’clock, it should be just right. I set my alarm to remind me preheat the oven at three o’clock. With a Mexican oven, a thermostat, I have found, is not a true gauge but an approximation. I have two real thermostats purchased at a kitchen shop in the states that I hang on the oven racks to provide a truer gauge, but unfortunately, they always register about 10 degrees difference in different parts of the oven, so baking here is always a bit of a lottery.  Your number might be the correct one or it might not. 

After washing three pots, four casseroles, measuring spoons, spatulas, tasting spoons, measuring cups, mixing bowl and two large dutch ovens, I sit back down in my desk chair to finally begin my blog. My back twinges a bit and I adjust my sock full of balls. Tennis, anyone????

 

Click on first photo to increase size of photos and read captions.

Today’s words were novel, commotion, poverty, debilitate.
Today’s links, in case you want to follow one or all of the same prompts, are below:

https://ragtagcommunity.wordpress.com/2018/08/03/rdp-64-novel/

https://fivedotoh.com/2018/08/03/fowc-with-fandango-commotion/

https://dailyaddictions542855004.wordpress.com/  poverty

https://wordofthedaychallenge.wordpress.com/2018/08/03/debilitate/

 

Without Flair

 

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Searching through the rubble of my bedroom desk drawer, I find the estranged top to my last remaining Flair pen. I’ve been looking for it for weeks, sealing up that last precious pen in Saran Wrap and a Ziplock bag, lest it dry out. They don’t seem to import Flair pens to Mexico and the last time I looked for them in the states, I could only find lurid colors of orange and purple and green.  No black.

My first attempts to scribble poetry with a mere rolling writer were not successful.  That attempt was without precedent.  I’ve been scribbling with Flair pens for as long as I can remember. Their little felt nibs flow so effortlessly over the surface of the paper. The track they leave is wide enough to make a writer feel important and acknowledged. In the world of writing aids—pen, paper, notebooks, staplers, dictionaries—Flair pens are the perfect neighbors. They do not make a noise or leave an impression on the page under them. 

Now I move to restore this much-looked-for cap to its spouse, only to find someone has moved the ziplock back containing the pen.  With no one else to blame but the cats or Yolanda, my three-times-a-week housekeeper, I mine my mind for memories of where I might have moved it. Sigh. Place the top in the place formerly designated for its companion. The search continues.

 

This piece was written making use of these three prompts: If you are in need of a prompt, click on any URL for how to submit your work.:

https://ragtagcommunity.wordpress.com/2018/06/25/ragtag-prompt-25-precedent/https://dailyaddictions542855004.wordpress.com/2018/06/25/rubble/  Link 
https://fivedotoh.com/2018/06/25/fowc-with-fandango-estranged/

My Excuse and I’m Sticking to It!!!

Click either photo to enlarge both

I had a marathon cooking day yesterday.  I’d been shopping, and bought a kilo of hamburger, four Italian sausages and two huge chicken breasts. In addition, I had 1/2 a roasted chicken I’d bought the day before along with vegetables that needed to be used, a bag of pearl barley and a variety of condiments.  If I’m going to mess up the kitchen, I’d just as soon cook as much as possible and freeze it, so in about 4 hours, I made a Chinese sweet and sour chicken/peanut casserole, the beef and sausage tomato sauce for a lasagna to be made later, stuffed green peppers, a big pot of cooked barley and a heavenly chicken salad.  Most of these I froze. The unfrozen stuffed pepper I intend to have for dinner tonight, but there was a little bowl of chicken salad—just enough to make into a sandwich, and although I’m trying to cut down on Diet Coke, a large open liter bottle that would just go flat if I didn’t drink it soon.

It wasn’t until I’d eaten two bites  of the sandwich and was about to have my first drink of Coke that I remembered a happening from the day before. Yolanda was mopping the floor in another part of the house and I was sorting out kitchen drawers yet another time, trying to put the things I used most in the top drawer, removing to the outside bodega some seldom-used implements, and consigning the rest to a lower drawer.  When I got to the plastic bag of  saved wine corks, bottle tops and the rubber plugs to reseal wine bottles, I picked out a little flapped pourer to put in the top of a wine bottle, wondering if I’d ever use it. Then I noticed the fixture at the bottom that indicated it was meant to be screwed into something and suddenly remembered that it was actually the top to a long aluminum finger filled with liquid that was meant to be kept in the freezer, then when needed, to be screwed into the capped pourer part and put in an opened bottle of white wine to keep it cold between pourings!  It had been a gift from a friend and I kept the bottom part in the door compartment of my fridge freezer, but unscrewed the top and put it in the drawer because it didn’t fit in the compartment.

Then I suddenly remembered that three days before, I’d put just the metal part into a 2 liter bottle of Diet Coke that I was taking to a pot luck dinner!  And remembered I’d thrown that empty bottle away when I got home!  And the trash can was empty!  I called out to Yolanda and asked if the garbage truck had come yet.  She said no and as we started to rush out to see if the vital element of my wine cooler was in the trash bag she put on the curb, it suddenly occurred to me that surely I would have noticed the long metal rod in the empty bottle.  I then remembered pouring the remains of a 1/2 empty bottle into another bottle, opened the fridge and found a full bottle of Diet Coke.  I shook it and heard a clunk!!!  When I poured the bottle out into a pitcher, I could see the comforting flash of aluminum and recovered what I had thought was lost!  RELIEF.  I funneled the Diet Coke back into the bottle, cleaned the aluminum shaft and restored it to it’s compartment in the freezer. All was right with the world.

So it was that when I made my sandwich today and spied the opened Diet Coke in the door of the fridge, that I decided I’d better drink it before it went flat.  And so it was that I filled a glass, added ice, grabbed my sandwich and made off to my desk and computer.  Bite of sandwich.  Check a few blogs.  Another bite of sandwich.  Long pull on that glass of Diet Coke. Surprise!!!  Only then did I remember that before I left for the potluck, I had laced the bottle of Diet Coke with anejo rum!! Easier than taking two bottles and mixing them there.

And that is how I came, at 1 p.m. on June 5, to be an early drinker. Tasted pretty good with the chicken salad.  I wonder how it will taste with one of the chocolate chip cookie brownies I made last night?

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In Absentia Conversations

When we first met online, Forgottenman, in Missouri, serenaded me, in Mexico, over Skype until I fell asleep every night. The illustration above is one from a night when I asked to see his hands strumming the guitar as I fell asleep. Sweet, huh? That ended after a year or so, but over the past seven years, we have had many midnight and post-midnight Skype conversations.  Want to eavesdrop?  Here are a few:

On Skype (After Midnight and 3 Margaritas)

She: maybe I need to take Frida (the Akita) to the snore doctor.
She: Perhaps she has sleep apnea. She sounds like a lion when she sleeps.
She: Have you ever heard her snore?
He: Yep.
She: Do you miss it?
He: Miss your zzzz’s
She: You miss my snores? Sweet.
She: I miss snoring for you.
He: That’s the first line of a poem.
She: I’ll write a poem starting with “I miss snoring for you,” if you will, too.
He.: I’ll try to remember to do so tomorrow.
She:

You Say You Miss My Snores

I miss snoring for you,
stepping on your shoe
when we don’t dance,
miss that glance
from your alternate self
you keep on a shelf
when you aren’t with me.
How can it be
that both of us choose
to leave our clues
in cyberspace
not face-to-face?
Alone together
with no tether,
our way
for today
perhaps forever
internetedly clever.

He: it just blows me away how you can come up with something like that, so achingly beautiful, in less than five minutes!
She: Ah. You inspire it.
He: I muse you whilst i amuse you
She: Ha. That is exactly it!
She: What you just said couldn’t have been said more succinctly or more briefly. It is the tweet
of poetry
She: sweet tweet of poetry—sweet bird of absurd

(After this, the conversation digressed.  No more shall be said.)

Update: “He” has written his version, as agreed. I give a link to it below the short additional conversation below

At Midnight after 4 Margaritas:

She: What is the most dreaded disease of hockey players?
He.: i give
She: Chicken Pucks!!!
He: (facepalm emoticon)
She: What is the most dreaded disease of Narcissists?
He.: I give
She: Me-sles.
She: The most dread disease of martyrs? (Promise, last one.)
He: ?
She: You-rinary tract infections

Note: These Skype conversations are from four years ago.The second one actually occurred the same night as the 3 Margarita conversation, so no, I’m not drinking Margaritas every night.  Also, I mix very weak Margaritas, so they are not totally to blame for the silliness above.  Around one or two in the morning, my mind usually gets on a jag and the best way to deal with it is just to hang up on me, which happened soon after this string of unfortunate jokes.  Corny, but I still get a kick out of them.  Yes, they are all original.  I wouldn’t blame them on anyone but my own past-midnight mind.  Judy

.See Forgottenman’s answer to my “You Say You Miss My Snores”  here.

 

The posts above are copied from blogs posted four years ago. The prompt today was conversation.

Thanksgiving Reflections: Waiting to Be Fed

IMG_5805Waiting to be fed.

When I was a kid at summer camp, we used to sing a song in the mess hall as we sat waiting for our food to be served.  It went, “Here we sit like birds in the wilderness, birds in the wilderness, birds in the wilderness. Here we sit like birds in the wilderness, waiting to be fed.”  It never failed to amuse us.  For seven years as a camper and two as a counselor, I joined in the refrain and sure enough, the food always eventually came through.

Now, at 2 p.m. on Thanksgiving Day, 2017, the strains of that line of music keep weaving their way through my thoughts.  By some strange series of misunderstood communications, I actually have two dates for a turkey meal—both at the same restaurant, but with different groups of friends and at different times––one at 3, the other at 6:30.  I could relate the weird facts of how this came to be, but suffice it to say it wasn’t my fault and that yes, I’ve cancelled one of them.  Sort of. At any rate, I’m saving myself for that meal and although I went grocery shopping this morning, mainly for the cats and dogs, I had unusual restraint in not buying any junk food, no matter how healthy it presented itself to be.  The naughtiest items I purchased were whole wheat bread, low fat thin rice cakes and apples. I splurged on Fancy Feast for Annie, who has been staging a hunger strike since I got home, and got 60 packets of kitten food which should last the other cats a few days and I will probably feed them the Fancy Feast as well, after Annie turns her nose up at it.  I, for one, am fasting until tonight’s meal, doing penance before the act.  Tomorrow I start my new diet.

IMG_2825Also waiting to be fed.

In case you missed it, HERE is my Thanksgiving post from a few days ago of images of Thanksgivings present and past.

 

 

Ode to His Rudeness, Monsieur the Raccoon (With Backstory)

Found Art Sculpture and Photo by jdb

The Backstory

                  The magnetically locked cat door was our attempt to block his nightly visits. Once he’d pried off all the magnets and entered anyway, we foiled him for awhile with an uninstalled door propped up like a fort against the opening at the top of the stairwell. The night he knocked down the seven-foot-high door and the sculpture which held it in place, toppling my jewelry display cabinets that stood next to it like dominoes, he frightened himself into a rapid retreat down the stairs, leaving the trail of feces he’d scared out of himself.
                     Having propped the door up with heavier reinforcements, we have been deprived of his company for weeks. Our cat food has gone unmolested. No muddy footprints mar the pedestals. No trails of cat food crisscross the kitchen floor. Imagine my surprise, then, when I awoke this morning and, believing myself to be walking into the kitchen, walked instead into chaos: Red chilies strewn across the counter like dead soldiers, one of them with its head bitten off. My Chinese porcelain teapot shattered in the sink. His muddy handprints all over the tiles and sink corners.
                  I move around the kitchen, finding further devastation: all of the baskets pulled down from their window hooks, my cookbooks spilled like shuffled cards. And, the final indignity: on top of my Cuisine of Colorado Cookbook, the pile of excrement––his revenge for the head of that red chili he ate?
                  In the living room, he has cleared the windowsills of the black Egyptian fish from the Louvre gift shop, of the Ethiopian wooden coffee jar, of the Lombok wooden and coconut shell implements, of the four yarn spool candlesticks. The steel-tipped African arrows and the wooden-tipped bamboo New Guinean arrows are spilled like pick-up-sticks on the floor, except for one rammed point first into the wood surrounding the hearth. This is raccoon terrorism of the worst sort: devastation, feces, and barely veiled threats.
                  In the den, the four-foot-high West African Spirit carving lies toppled over onto its face, feather epaulets now horizontal, horned forehead still blessedly intact. Now I remember finding the Kalimantan dragon lying on the bed in the guest bedroom when, coughing, I’d moved to the guest room half way through the night. I’d blamed the cats for knocking it off the window ledge, thankful for the bed beneath to cushion it. Now I know it was Monsieur bandit, moving out into new territory. Now I know that already he had been here and gone.
                  I move to the computer room, not expecting the devastation I find: the cover spilled off the printer, poetry spilled like leaves over the floor, a basket of family pictures distributed randomly in front of the file cabinet, the aluminum blinds tilted at crazy angles at the windows, the phone knocked off the hook. Then, finally, I hear the front door open––Bob home from his early Friday morning foray to the flea market. Together we examine the evidence, find more feces on the kitchen window frame, far up next to a perfect raccoon handprint on the glass. In the hall, we see the impossible: the door still in place with only a ten-inch opening at the top. The only possibility is that Monsieur raccoon has climbed the vertical batts of the redwood wall of the stairwell up to the door top and jumped over the door to wreak his revenge––to display his superiority over our greatest security measures. Then, when he sought to leave, there being no walls rough enough to climb on this side of the door, he tried each window in the house before climbing the large iron sculpture to the hanging lighting track, walking the track like a tightrope walker across the room to the huge Bobo butterfly mask which now hangs crookedly high up in the hall, then onto the top of the door and down the stairs again, through the cat door now flapping easily, devoid of magnets that formerly kept it closed to all but our own cats with their magnetic collars.
                  Again, Monsieur raccoon, you have bested us. Thus this ode to you––for all the clay flowerpots you’ve sent careening off our porch railings to shatter on the railroad ties below; for all the bushels of cat food you’ve managed to purloin from their storage place in the locked garbage can by wrestling it sideways and reaching one small black hand up to pull the plastic bag out by the hem, spilling cat food by the handful until you’d emptied the whole can; for all the leftover wet cat food you have licked from the cat dish and the kitchen floor; for all of the cat doors we’ve replaced, only to have you find a new way to circumvent them; for all of the handprints we’ve 409’d from our pedestals after one of your midnight art tours; for all of the leavings of yourself you have left for me to clean up, I construct this ode:

To his Rudeness, Monsieur the Raccoon,
Winner of Last Night’s Battle,
This Ode to Mark the Resumption of our Warfare.

Bob has brought the sheet of plywood to measure.
I have marked off the proper size and shape,
sawed it on the band saw.
Now, Bob brings the wire and the hand drill.
We are boarding up l’avenue de chat,
more recently l’avenue de Monsieur Coon.
No more will you dine in our bistro.
No longer will our cat door be your Arche De Triomphe
No longer will our studio gallery be your Louvre.
You, masked traveler, will need to find fresh boulevards to roam
at midnight when our household rests.
We have scrubbed your hand prints from the face of our house,
boarded over your only hopes of entry,
cut you off from your free meal ticket.
Had you have been a polite guest,
we might not have been driven to these extreme measures,
but Frenchmen will be Frenchmen and coons will be coons­­––
neither one of them with the manners to survive in polite company.

And so adieu, Monsieur Coon and bon voyage
into new avenues.
I leave you to the night owls
and the cougars
and the other dark prowlers
that we close our doors against each night.
May you dwell with each other more sociably
than you have lived with us.
May you find a tree hollow for the winter
and sleep peaceably throughout the rains.
May you have the best of coon lives without ever again
darkening our doorstep.
May you defecate in the woods and eat in the woods and sleep in the woods.
May a mantle of trees be your gallery, the bottom of a rotten log your table.
May your hand prints remain on your fingers,
may my flowerpots remain on my railings
and may never the twain meet.
Adieu, Monsieur the Coon. Adieu.

(Note: Less than a week after boarding and wiring up the door, we found the four boards and wire with which we had closed it removed and piled in a neat pile outside the door. The cat door swung freely, but there was no evidence that the raccoon had entered the house.)

for https://dversepoets.com/