They never made chocolate Jell-O????
(What I think about at Midnight)
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lifelessons - a blog by Judy Dykstra-Brown 
Lol 😄😄… right?!
I am not the one to ask – I am a chocoholic lol … Now I am wondering too, but it’s only 10:30p here 😄✌️
Stay safe and well ✌️
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I have a feeling that there are going to be more late-night questions like this in the future, sequestered as I am and thinking great thoughts…..
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Easy-peasy. Because chocolate is chocolate and Jello is Jello. Some things just don’t mix.
I asked the residents yesterday if I should put chocolate chips in the apple crisp topping and one was game to try it — but I wasn’t. Yuck. 😉
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Well, Now, Christine. We can be open-minded about this. I am intrigued by the possibility of wedding these two opposites.
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While we’re on this topic of blending, why has no one thought of making rice pudding with chocolate chips stirred in?
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They have!
https://www.google.com/search?q=rice+pudding+with+chocolate+chips&rlz=1C5CHFA_enUS820US823&oq=rice+pudding+with+chocol&aqs=chrome.3.0j69i57j0l6.7802j0j4&sourceid=chrome&ie=UTF-8
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I wondered that for a long time until I discovered that my favorite chocolate pudding was a Jello product — made with milk instead of water.
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Yeah but puddin’ ain’t Jell-O, Janet!! If I hadda choose one, I’d choose puddin’ fer shure, tho….
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Well that’s true! Hmmm — another thing or two to add to the shopping list!
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When I was on weight watchers years ago, I found a chocolate tea that was very good, satisfying. I don’t remember the brand.
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Aha.. that sounds like a wonderful idea.
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You’re right, there isn’t. I checked. I have to remedy this situation.
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When you come up with the recipe.. hope you share.
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Will start experimenting after Passover, G-d willing.
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