A *Packapoo Thanksgiving
A steward of the somber in other respects, when it came to Thanksgiving, she had more colorful and grandiose dreams. Cranberries, succulent turkey stuffed with cornbread and sage dressing, another baked and crustily-topped casserole of the same stuffing pulled from a hot oven along with butter-pooled mashed potatoes, giblet gravy, sweet potatoes and green bean casserole wherein mere green beans were adorned and mixed with cream of mushroom soup, water chestnuts and crispy fried onion rings were what her palate expected and her heart hoped for.
But this year, for the first time in memory, she herself was not in control of the menu. In spite of her arguments that she actually loved all the fuss and bother of making the Thanksgiving meal, her husband had insisted that they go to his friend’s house where his new bride would prepare the meal, and knowing the young, fit yoga instructor his friend had married, she knew she had drawn a packapoo ticket on this one. What were the chances that out of the five or six items the menu would be likely to offer, that even one of her own choices would be revealed?
She had visions of a tofu turkey, watercress salad, grapefruit wedges and perhaps the wild excitement of pita bread and tahini. Fresh fruit for the dessert was a probability, sulfite-free wine the only nearly titillating item on the menu, a poor substitute for a pre-meal dry martini with double olives.
She screwed on her earring backs, adjusted the curl of hair behind one ear, slipped into the posture-destructive heels that she knew the bride would have to bite her cheek to refrain from commenting on. Then, as she heard her husband start up the car in the driveway and toot the horn, she moved to the fridge for a peek at the two pies nestled on the second shelf: one pumpkin, one pecan. She opened the freezer door and saw the half gallon of Kirkland vanilla ice cream, then slammed both doors shut. Her reward would come later that night, when they got home. There were simply some traditions no one should have to give up on!!!!
Prompt words for today are packapoo ticket, somber, steward, argument, banquet. The photos of the turkey and two pies were downloaded from Unsplash. All other photos are mine.Â
A great feast you got here. Happy thanksgiving!
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Happy Thanksgiving, Judy.
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Happy Thanksgiving, Martha. How did you pass the day?
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I love the menu, but I prefer my martini with a twist, rather than olives. Cute story.
Happy Thanksgiving, dear Judy!
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I prefer gin and tonic, actually, and had three small weak ones before, during and after dinner.
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Small WEAK ones? Did you try to wrestle them?
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Yes, and I won! The weaker they are, the more I can wrestle.
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LOL
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I’m curious about the fish shown after the green bean casserole??🤓
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Not fish… Those are sweet potato bundles rolled in different toppings. Knew I should have explained that photo. Not obvious.
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Looks like it would be a fine Thanksgiving and not a Packapoo Tickets Judy. Tofu turkey sounds a treat. Thanks for joining in 🙂 🙂
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Thanksgiving just isn’t Thanksgiving without real turkey and the fixings, Brian.
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