You know they looked great but they tasted a bit stale. I bought them at a local market and I think they were past their shelf life–except for two my neighbors made that were delicious, so he ate the good with the bad.
lol. I made eggnog cookies, which I make every year. The first batch wasn’t impressive. Bought a different brand of eggnog and they were as they should be…seems our baking is only as good as the ingredients…I’ve realized I have to always check the dates because if it’s near date it’s already too late.
Oven 300 F 20 = 30 mins. Eggnog Cookies
Mix: 1 tsp. B. Powder 2 1/4 C. Flour 1/2 tsp. Salt 1 Tsp. Nutmeg 1/2 tsp. Cinny
Cream: 3/4 C. Butter 1 1/4 C. B. Sugar until fluffy
Wet: Mix 2 Egg yolks or 1 egg, 1 tsp vanilla, 1/2 C. Eggnog
Blend cream and wet ingredient to dry ingredients until combined. Bake and enjoy
Icing: I use eggnog with rum extract and icing sugar until it can be drizzled but stiff enough to stay, over top
The Duke is so fast that if I turn around and leave my English muffin on the table, by the time I turn my head back, he looks completely innocent. Who me? Eat what? Can you prove it?
Nope. He is non-discerning when it comes to food. Just gulp it down. The fact there are any crumbs left is testimony that someone was about to catch him in the act.
Hahaha — a merry Christmas to Diego!!!
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Diego enjoying early christmas, lol they definitely looked delicious! Can’t fault Diego for that! lololol
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You know they looked great but they tasted a bit stale. I bought them at a local market and I think they were past their shelf life–except for two my neighbors made that were delicious, so he ate the good with the bad.
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lol. I made eggnog cookies, which I make every year. The first batch wasn’t impressive. Bought a different brand of eggnog and they were as they should be…seems our baking is only as good as the ingredients…I’ve realized I have to always check the dates because if it’s near date it’s already too late.
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Eggnog cookies sound wonderful.
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Oven 300 F 20 = 30 mins. Eggnog Cookies
Mix: 1 tsp. B. Powder 2 1/4 C. Flour 1/2 tsp. Salt 1 Tsp. Nutmeg 1/2 tsp. Cinny
Cream: 3/4 C. Butter 1 1/4 C. B. Sugar until fluffy
Wet: Mix 2 Egg yolks or 1 egg, 1 tsp vanilla, 1/2 C. Eggnog
Blend cream and wet ingredient to dry ingredients until combined. Bake and enjoy
Icing: I use eggnog with rum extract and icing sugar until it can be drizzled but stiff enough to stay, over top
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Thanks..I’ll try them..
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They’ve been a hit with everyone I give hem to at Christmas. Hope they turn out well for you too
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A creature after my own heart. ❤
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Bet you wouldn’t have left all those crumbs, though
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No, absolutely not. What a waste!
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The Duke is so fast that if I turn around and leave my English muffin on the table, by the time I turn my head back, he looks completely innocent. Who me? Eat what? Can you prove it?
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Did you get a quality report?
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Nope. He is non-discerning when it comes to food. Just gulp it down. The fact there are any crumbs left is testimony that someone was about to catch him in the act.
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🙂
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