Tag Archives: music

Share Your World, Feb 19, 2018

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The questions below were asked by Cee on her Share Your World blog prompt:

How do you like your eggs? Egg salad made with mayo, mustard, celery, onions, celery seed and sweet pickles. Even better with grated carrots and mild cheddar cheese on whole wheat bread.

Have you ever met anyone famous? Bob Hope, John Wayne, Barbara Kingsolver, Alice Walker, Carolyn Forche, Dom Deluis, Jackie Gleason, Jack Anderson, Ray Bradbury, Macdonald Carey.

What was the first thing you bought with your own money? A savings bond.  I was a thrifty little girl. When I was five and six, my 11-year-older sister used to raid my piggy bank and when I’d object, say, “Judy, it’s all coming from the same place! ” (She meant that Dad gave us both an allowance.) I remember saying, “Yeah, and it’s all going to the same place, too—to you!”  It seemed important to safeguard my money.  A $25 savings bond cost $18.50 as I recall and in ten years made $6.50 in interest. A better investment than losing it to my sister!

What did you appreciate or what made you smile this past week? I loved working with Christine, Fred and Emily—the wonderful musicians and singers who set my rhymed children’s books to music.  We have 6 tracks of the first (Sunup Sundown Song) on garage band.  I wrote the lyrics, Christine the music. Christine did guitar and lead vocals, Emily did backup vocals and fiddle, Fred did uke and percussion.  So fun.  Hope to have it available soon.  The book is all set up on Amazon and being formatted for Kindle.  I need to decide how to distribute the song that goes with it.  Any ideas?

Christine
The gang looking out to sea.
Fred and Emily
Emily
Fred and Emily, Dad and daughter.
Christine

To see photos full size and to read captions, click on first photo and right hand arrows.

 

 

For Cee’s Share Your World prompt.

I Keep Your Promise

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I Keep Your Promise

Rain beats a riff on the back window
as I drive away from your familiar
promises, like lyrics of a worn-out song.
“Never again,” is made true this time,
my choice instead of your vow.

It’s only truth I take away with me:
torn buttons, bruises, broken dreams.
The empty baby carriage
you’ll find in the spare room,
one more unused space
in a house too rarely
a home.

I was the house
you entered
but never
spread out in—
the rumpus room
battered with misuse—
a refrigerator
filled with carry-out and cartons
with their “use by” dates all lapsed.

I was the melody
to that false chord
you loved to strike,
proud in your outlaw status—
that anchor that held your music to the page.

I see its strains floating after me,
as though that part of you
knows what it will miss
and even now
is trying to be found.

 

The prompt word today is riff.

“Diet”ribe

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“Diet”ribe

I have given up on oatmeal, overdosed on kale.
All these faddish food taboos have gone beyond the pale.
I do not count my calories, my glutens or my carbs.
The benefits for doing so are outweighed by the barbs.
I’m not turned on by Atkins. I can’t abide a fast.
I tried microbiotic, but the microbes didn’t last.

It’s become an epic battle when the girls go out to brunch.
It’s easier brokering world peace that where to go for lunch.
Before we take a mouthful, we must peruse all the ads
and compare what’s on the menu to the latest diet fads.
Then, once we find the perfect place and make the reservation,
Serafina calls me up to share her trepidation.

She’s started a new diet––something fabulously new––
and much as she hates to stir the pot, this restaurant won’t do.
We can’t go out for hamburgers. Laura’s a vegetarian.
She can’t abide the scent of flesh. She finds it most barbarian.
Of course, she will eat foodstuffs that are certified agrarian,
but salad’sout because my other friend is a fruitarian.

I asked them all to my house, bought exotic fruits and plums,
thinking a fruity salad would offend the fewest gums;
but a new friend cannot eat raw fruit. She finds it unhygienic,
and my artist friend will not eat foods she finds unphotogenic.
She balked at the rambutan and when she tried to swallow it,
choked and had to chug down a carafe of wine to follow it.

Molly is insisting on a diet ketogenic,
while Lucy won’t eat any vegetation that is scenic.
We’re reduced to no more dining out. Potlucks will have to do
with every guest providing whatever they can chew.
Me? I’ll bring a pizza. Pepperoni. Extra cheese.
And everyone can envy me as they eat what they please!

 

For dVerse Poets Open Link Night#204

I Hear the Distant Music

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I Hear the Distant Music

The midnight bells toll languidly—their sequence slightly varied
to tell the stories of the hours—or those soon to be buried.
Behind them swells the music of a local band.
On the platform in the plaza, for hours more they’ll stand
pumping out their music to the crowds who gather there.
After their days of heavy labor, these hours are without care.

The oom pah pah of distant music stirs my curtains like the wind—
the notes, first stiffly marching, change their minds to dip and bend.
The banda tunes a bit off-key, loud in their origin,
by the time they lift to me are strained out soft and thin.
Living miles above the town, I’m spared soreness of ears
as from assonant cacophony, the music shifts its gears.

What I hear is joyfulness far into the night.
The music meant to call to action releases its bite
and becomes a happy background as I slip into dreams.
Others have not given up on the day it seems.
Behind my lids I see them–lovers in their clenches,
grandmothers slowly nodding as they watch them from the benches.

It may be that daylight hours are for labor and for strife,
but far into the the morning hours, the village lives its life
in the night-shadowed plaza, far below where I
shift upon my pillow, content to simply lie
listening to the village—all the stories that it tells.
The laughter and the music and the tolling of the bells.

(In Mexico, church bells are a sort of village clock.  They toll the hour, half-hour and quarter-hour, but also announce church services and deaths.)

Today’s word was “distant.”

The Music of Water: The Siberian Ice Orchestra

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 If you haven’t heard it before, and if you love music and percussion, this is a must-see:

 

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The world’s purest ice! Efim Viktorov, 21, filmed during group’s ice gig. Picture: Etnobit group

http://siberiantimes.com/culture/music/features/the-amazing-siberian-ice-orchestra-playing-on-the-worlds-deepest-lake/